Offer Starts:
Tuesday, August 26, 2014 - 11:00
Offer Ends:
Friday, August 29, 2014 - 15:00
Entrees
- Voul la vent stuffed chicken in Sauce Bechamel Gratin
Main Course
- Beef Tenderloin in a Sauce of Prunes
- Canary rice
- Pasta cuts in Aioli Sauce with poached tomato
- Plantain chips
Dessert
- Strawberry Cheesecake
Cost per person: $7.00 + itbms. Promotional pricing, does not apply with any other discounts.