Executive menu

- Available: Monday to Friday
- Hours: 11:00 a.m. to 3:00 p.m.
- Contact for reservations and orders: (507) 6378-6792
SCHEDULE
Sunday through Wednesday until 11:00 p.m., Thursday until 12:00 a.m., and Friday and Saturday until 2:00 a.m.


SCHEDULE
Sunday through Wednesday until 11:00 p.m., Thursday until 12:00 a.m., and Friday and Saturday until 2:00 a.m.